Summer Semester 2026
Breakfast: 7:15 am - 8:30 am (Monday - Friday)
Lunch: 11:00 am - 12:30 pm (Monday - Thursday)
Dinner: 4:00 pm - 4:30 pm (Monday-Thursday) to-go only
Meal Packs will be distributed on Fridays from 10:00-10:30.
Menu for May 25-28, 2026
Lunch
Monday
Memorial Day
Tuesday
Meatballs w/ Brown Gravy
Braised Collards
Kernel Corn
Buttered Rice
Cornbread/Roll
Wednesday
Taco Salad
Kernel Corn
Mexican Rice
Toppings
Tortilla Chips
Thursday
Fried Fish
Mashed Potatoes
Lemon Garlic Green Beans
Cole Slaw
Hushpuppies
Dinner
Monday
Memorial Day
Tuesday
Chicken Crispitoes
Nachos
Tossed Salad
Wednesday
Hamburgers
Chips
Toppings
Thursday
Hotdogs
Chips
Toppings
Enjoy Simply Southern and Our Fresh Salad Bar
Breakfast Full Meal: $5.00 | Eat In or Take Out
Large Box: $6.00 | Meat and 3 or Large Salad-only
Medium Box: $5.00 | Chicken Tenders/fries, 2 Slices Pizza/Fries, Stir Fry, Medium Salad, or Hamburger/Fries Only
Small Box: $2.00 | Side Dish
Fountain Drink: $1.50
Coffee: $1.00
Contact Information:
Chef Caitlyn Lewis
750 Roberts Street, Wadley, AL 36276
Office: 256-395-2211 Ext. 5815
Email: cclewis@suscc.edu